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Adam Blundell
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Joined: June 24 2002
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Topic: Making Food, or Selling It Posted: July 06 2004 at 4:11pm |
Hey everyone. I think I am going to make some fish food next week. I'm considering doing this with a few others, split the cost and divide the food. Or, I may just make it myself and bring bags of it to sell at the meeting next week.
Did anyone take pics at the meeting where Jake and I did this?
Any input?
Adam
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jfinch
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Posted: July 06 2004 at 4:34pm |
Count me in. I need more food.
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ssilcox
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Posted: July 06 2004 at 4:40pm |
Me too. That was great stuff.
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coreyk
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Posted: July 06 2004 at 7:22pm |
i would love to tryout some of your food! put me down as for some at the next meeting. thnx
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chrisslc
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Posted: July 06 2004 at 7:35pm |
Make a bunch cause I'll buy some too.
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Murray, Utah just north of the park. "It's all the same to the clam" -Shel Silverstein
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tileman
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Posted: July 06 2004 at 7:47pm |
I would definetly help with the cost , or buy some from you, whichever you would want.
Just let me know how I can help
Brad
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335G Reef TOTM. http://www.advancedaquarist.com/2015/2/aquarium ReefKeepers TOTM Feb. 2012 http://reefkeeping.com/joomla/index....k-of-the-month
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chrisslc
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Posted: July 06 2004 at 8:28pm |
Hey, sudden thought, if you need any ingredients just ask, I've got some nori and other things, and I'm sure others can chip in. let us know if you need, or if you want to just make the investment I'm sure many of us will purchase enough to compensate you for your time and materials.
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Murray, Utah just north of the park. "It's all the same to the clam" -Shel Silverstein
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rstruhs
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Posted: July 06 2004 at 8:53pm |
tileman wrote:
I would definetly help with the cost , or buy some from you, whichever you would want.
Just let me know how I can help
Brad
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Me too!
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Rodney, Sandra, Jeffery, and Laura Struhs South Jordan, Utah 98th South & 40th West. (801) 282-2744 75 gallon reef 55 gallon reef 55 gallon FOWLR 20 gallon FOWLR
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Jake Pehrson
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Posted: July 07 2004 at 1:34pm |
Adam,
I eat seafood often. I am picky about how fresh it has to be. If I am unable to eat the fish, shrimp, crab, lobster, etc that I bought within a day or two I throw it in the freezer so I can make fish food out of it later
In short, I have a lot of food in my freezer you can use if you would like.
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Adam Blundell
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Posted: July 07 2004 at 2:14pm |
Sounds great Jake. Actually I think everyone says thanks. I'm a little hesitant to just sell the food because it actually costs quite a bit more than most people think. I add Zoecon and some lobster and suddenly... whamo pricey food.
Anyway, I'll get stuff from Jake this week and then decide what to do from there.
Adam
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rstruhs
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Posted: July 07 2004 at 5:54pm |
I'd like to see it made. I missed the last time! So let me know if/when you do it.
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Rodney, Sandra, Jeffery, and Laura Struhs South Jordan, Utah 98th South & 40th West. (801) 282-2744 75 gallon reef 55 gallon reef 55 gallon FOWLR 20 gallon FOWLR
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Weimers
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Posted: July 07 2004 at 6:07pm |
We can offer some krill, if that helps. I also have some dried algae that our lawnmower blenny didn't need. Maybe you could post what you're looking for after you see what you've got. I think I have more tank food in my fridge than real food.
Renee
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tileman
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Posted: July 08 2004 at 6:05am |
Adam,
I go fishing up in Alaska every year, so I have plenty of Halibut and Salmon if you need some, Just let me know
Brad
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335G Reef TOTM. http://www.advancedaquarist.com/2015/2/aquarium ReefKeepers TOTM Feb. 2012 http://reefkeeping.com/joomla/index....k-of-the-month
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tileman
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Posted: July 11 2004 at 8:48pm |
Adam,
Are you still planning on making food?
Brad
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335G Reef TOTM. http://www.advancedaquarist.com/2015/2/aquarium ReefKeepers TOTM Feb. 2012 http://reefkeeping.com/joomla/index....k-of-the-month
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Adam Blundell
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Posted: July 12 2004 at 7:50am |
I am, I may call you to come by tomorrow day or night to pick up some fish. Is that cool?
Thanks again for the offer.
Adam
ps- PM me your phone number
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