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Seahorse H.reidi

Printed From: Utah Reefs
Category: Breeding
Forum Name: Livestock Breeding and Rearing
Forum Description: This is the place to discuss breeding and rearing of our tank inhabitants.
URL: http://www.utahreefs.com/forum/forum_posts.asp?TID=73927
Printed Date: December 28 2024 at 6:31am
Software Version: Web Wiz Forums 12.03 - http://www.webwizforums.com


Topic: Seahorse H.reidi
Posted By: sabeypets
Subject: Seahorse H.reidi
Date Posted: December 05 2014 at 12:09am
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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams



Replies:
Posted By: sabeypets
Date Posted: December 05 2014 at 12:12am


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: December 05 2014 at 12:21am


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: keithro
Date Posted: December 05 2014 at 12:24am
Awesome!  They have arrived.


Posted By: sabeypets
Date Posted: December 07 2014 at 10:41pm
11 days old today, only 2 or 3 more days untill they start to hitch (larvae settle out of the water column).
They are growing fast and have allready doubled in size now at 1/2" long.


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: Nick801
Date Posted: December 07 2014 at 11:56pm
Dang thats too cool! =) are these at the shop or?

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http://www.reefinsanity.com" rel="nofollow - www.ReefInsanity.com
http://www.facebook.com/ReefInsanity" rel="nofollow - www.Facebook.com/ReefInsanity
801-680-4676


Posted By: sabeypets
Date Posted: December 10 2014 at 11:09pm
Nick, they are at the store.
Day 14 they are starting to hitch!!!!!
They are about 5/8" long growing fast.
I'll work on getting some Pictures up.


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: December 13 2014 at 5:43pm
http://s1238.photobucket.com/user/sabeypets/media/037_zpsc350bc50.jpg.html" rel="nofollow"> http://s1238.photobucket.com/user/sabeypets/media/061_zps631f9255.jpg.html" rel="nofollow">
H. reidi @ day 14 starting to hitch


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: December 13 2014 at 6:09pm
H. reidi @ day 14 starting to hitch http://s1238.photobucket.com/user/sabeypets/media/062_zpsbffa792e.jpg.html" rel="nofollow">undefined

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: ReefdUp
Date Posted: December 13 2014 at 6:13pm
That's sooo amazing!! Congrats on your little ones!

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www.reefdup.com
Diving since 2009, reefkeeping since 2007, & fishkeeping since 1987
200g, 75g, & 15g Systems
PADI Advanced Open Water


Posted By: sabeypets
Date Posted: December 13 2014 at 7:21pm
Thanks Nikki.

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: December 17 2014 at 12:19am
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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: December 17 2014 at 12:27am
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3 weeks!!!!


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: 1stupidpunk
Date Posted: December 17 2014 at 6:33am

Thats awesome man. What was your hatch rate vs. survival rate?



Posted By: sabeypets
Date Posted: December 17 2014 at 1:47pm
Better than the OceanSmile!! But still extremely poorCry.
About 800 hatched 
750 Died in the first 6 days
Only 1 has died in the last 7 days
I have 14 left at week 3. 
I raised them on newly hatched brine shrimp, expecting a poor survial rate.  Next go around I will have  Parvocalanus crassirostris ( a small calanoid copepod) and expect a lot better survial rate!


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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: December 25 2014 at 11:56pm
I still have 10 at the end of week 4 and they are over 1" long!

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: January 01 2015 at 6:57pm
Made it the week 5, I need to get new pics up!

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: backwards32
Date Posted: January 11 2015 at 7:54pm
yes definatly need some new pics of these guys. how many are left?

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Fish Food Direct
Great Food for half the price
801-721-0671
call or text me anytime


Posted By: Snowwhire
Date Posted: February 02 2015 at 2:05pm
very cool.  Smile

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Marie


Posted By: sabeypets
Date Posted: February 14 2015 at 11:29am
More babies on 2-10-15

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: backwards32
Date Posted: February 14 2015 at 12:23pm
How many from the last batch are still alive?

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Fish Food Direct
Great Food for half the price
801-721-0671
call or text me anytime


Posted By: sabeypets
Date Posted: February 15 2015 at 12:21am
about 100

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: Snowwhire
Date Posted: February 15 2015 at 8:13am
how often do they spawn?

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Marie


Posted By: sabeypets
Date Posted: February 15 2015 at 5:38pm
About  every 2 weeks

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: February 15 2015 at 5:59pm
http://s1238.photobucket.com/user/sabeypets/media/280_zpsojktodkd.jpg.html" rel="nofollow">

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: sabeypets
Date Posted: March 13 2015 at 8:32am
Still have about around 70 of these left, they are a little over 6 weeks old now. I have a bunch more that are a little over 2 weeks old.

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Shaun
American Fork
"Would you leave a dead cat in your kitchen till tommorow?" Builderofdreams


Posted By: Pete Moss
Date Posted: March 13 2015 at 8:40am
Shaun, how are you so awesome?

Definitely need to take a trip to AF to grab some of your kids.

I wonder if you can talk to sustainable aquatics and become a supplier for them?.....

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125g 90g 2x33g 34g
What stores do I recommend?
Up North: Bill ( Saltwater Paradise 801-317-8115 )
Down South: Jerry ( Reef On 801-563-0600 )

Member of GCFB



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